spicy potato and asparagus soup

Author of this recipe: Jermaine Hoffmeister

Advertisement

a spicy potato and asparagus soup recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a spicy potato and asparagus soup recipe, you will first need to prepare the potatoes. Peel and slice the potato. Cut the asparagus in half lengthwise. Place the halved asparagus on the bottom of the soup pot. Add the chopped onion, carrots, celery, potatoes, and salt and pepper to taste. Cover the pot and cook on medium-high heat until the vegetables are tender, about 20 minutes.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten