spicy pumpkin pie ii

Author of this recipe: Fern Ebrani

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a spicy pumpkin pie ii recipe

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Ingredients

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Steps

  1. To prepare a spicy pumpkin pie ii recipe, you will first need to prepare the pie crust. Preheat the oven to 375 degrees F (190 degrees C). Peel and slice the pumpkin. Place the peeled and cut-up pumpkin in the bottom of an 8 x 8-inch baking dish. Pour the melted butter and brown sugar into the mixture and stir to combine. Add the cinnamon and nutmeg and mix until the ingredients are evenly coated. Bake for 20 to 25 minutes or until crust is golden brown. Serve warm or at room temperature.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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