spicy thai pork carrot stir fry hot and spicy

Author of this recipe: Nicolle Heichel

spicy thai pork carrot stir fry hot and spicy recipe

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Ingredients

• pork tenderloin, carrots, soy sauce, red pepper, sugar

Steps

1. To prepare a spicy thai pork carrot stir fry hot and spicy recipe, first you'll need to prepare your vegetables. First, cut your carrots in half. Then, slice your pork into 1/4-inch-thick slices. Add the pork to the vegetables and stir-fry until the meat is no longer pink, about 5 to 7 minutes.

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• spicy thai pork carrot stir fry hot and spicy