spicy tomato cocktail hot and spicy

Author of this recipe: Annice Seidling

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a spicy tomato cocktail hot and spicy recipe

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Ingredients

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Steps

  1. To prepare a spicy tomato cocktail hot and spicy, you'll need: Tomatoes: Cut the tomatoes in half lengthwise and scoop out the seeds. Cut each half into quarters. Toss the tomato halves with the olive oil and season with salt and pepper. Serve with sour cream and guacamole.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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