spinach and tomato dal indian lentil soup

Author of this recipe: Joi Garcia

a spinach and tomato dal indian lentil soup recipe

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Ingredients

• spinach, tomato, lentils

Steps

1. To prepare a spinach and tomato dal indian lentil soup recipe, you will first need to prepare the lentils. You will need: 1 cup (240 milliliters) of water, 1 chopped onion, 2 chopped garlic cloves, 3 chopped tomatoes, and 1 teaspoon of salt.

Relevante Seiten

• spinach and tomato dal indian lentil soup