spinach and walnut salad thyme vinaigrette

Author of this recipe: Nan Mompoint

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a spinach and walnut salad thyme vinaigrette recipe

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Ingredients

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Steps

  1. To make a spinach and walnut salad thyme vinaigrette, combine 2 tablespoons olive oil, 2 teaspoons tarragon, 1/2 teaspoon kosher salt, 1/4 teaspoon ground black pepper, and 1 tablespoon chopped sage. Toss with 1 cup chopped walnuts.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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