spinach balls

Author of this recipe: Lamar Heartley

a recipe for spinach balls

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Ingredients

• Spinach Balls, Parmesan Cheese, Olive Oil, Salt

Steps

1. In a large bowl, combine the spinach, parmesan cheese, garlic, onion powder, salt, pepper and thyme. Form the mixture into balls. Roll the balls in the shredded cheese. Bake at 400?F (204?C) for 20 to 25 minutes or until the cheese is melted. Serve warm.

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