spinach cheddar muffins

Author of this recipe: Amos Petramale

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a recipe for spinach cheddar muffins

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Ingredients

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Steps

  1. To prepare a spinach cheddar muffins recipe, first preheat oven to 350 degrees F (180 degrees C) and line muffin tins with paper liners. In large mixing bowl, combine flour, baking powder, sugar, salt and baking soda. Gradually add the wet mixture to the dry mixture, mixing just until combined. Spoon the mixture into the muffin cups and bake for 18 to 20 minutes, or until toothpick inserted in the center comes out clean.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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