spinach dip lacto mexican

Author of this recipe: Refugio Otake

a spinach dip lacto mexican recipe

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Ingredients

• spinach, cheddar cheese, sour cream, lime juice

Steps

1. To prepare a spinach dip lacto mexican recipe, first you need to prepare the spinach. First, you'll need the following ingredients: 1 pound frozen spinach, 1 tablespoon kosher salt, 1/2 teaspoon cayenne pepper, 1/4 teaspoon paprika, 2 tablespoons olive oil, and 1 teaspoon white wine vinegar.

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• spinach dip lacto mexican