spinach feta rolls appetizers

Author of this recipe: Pansy Forres

spinach feta rolls appetizers recipe

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Ingredients

• Spinach, Feta, Parmesan Cheese

Steps

1. To prepare a spinach feta rolls appetizers recipe, you'll need: 1 pound frozen spinach, 2 tablespoons each kosher salt and freshly ground black pepper, 1 tablespoon olive oil, and 1 teaspoon thyme. Toss with 1/2 cup shredded Parmesan cheese. Bake in the oven at 375? for 20 to 25 minutes, or until the cheese is melted and the rolls are lightly browned.

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• spinach feta rolls appetizers