spinach with oysters and cheese cheese

Author of this recipe: Loree Reagey

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a spinach with oysters and cheese cheese recipe

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Ingredients

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Steps

  1. To prepare a spinach with oysters and cheese cheese recipe, you'll first need to prepare the ingredients. Wash the spinach and slice it in half lengthwise. Cut the halved spinach into 12 inch cubes. Place the cubed spinach in the bottom of an 8 x 8-inch baking dish. Pour the oyster sauce over it. Sprinkle the cheese on top. Bake for 20 minutes. Remove the dish from the oven and let it sit for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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