spiralized apple spaghetti with cinnamon dressing

Author of this recipe: Herbert Abuhl

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A spiralized apple spaghetti with cinnamon dressing recipe.

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Ingredients

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Steps

  1. To prepare a spiralized apple spaghetti with cinnamon dressing, you will first need to peel the apple and slice it into 12 inch slices. Cut the slices in half lengthwise, and then cut each half into 1/4 inch strips. Spiralize the apples and cut the strips into 1/2 inch pieces. Place the pieces of apple in the food processor and pulse until they are finely chopped. Add the remaining ingredients and process until the ingredients are well combined. Pour the mixture into jars and refrigerate until you are ready to use them.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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