split pea soupusda soups

Author of this recipe: Omar Cottle

Split pea soupusda is a traditional dish from sri lanka .

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Ingredients

• Peas, Water, Salt, Pepper

Steps

1. To prepare a split pea soupusda, you'll need: 1 lb (450 g) Split Peas, 1 cup (240 ml) Water, Salt, Pepper, Garlic, Celery, Onion, Tomatoes. Bring to boil. Reduce heat to low, cover, and simmer until tender, about 30 minutes. Remove from heat.

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