squashed lemon coconut pie

Author of this recipe: Charles Faley

a squashed lemon coconut pie recipe

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Ingredients

• lemon, coconut, sugar, flour, baking powder, salt

Steps

1. To prepare a squashed lemon coconut pie recipe, you'll first need to prepare the pie shell. Squash the lemons and coconuts into the bottom of an 8 x 8-inch pie pan. Fill the shell with the coconut mixture and bake in the oven for 30 minutes.

Relevante Seiten

• squashed lemon coconut pie