squid and luau

Author of this recipe: Marcel Abdullai

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a recipe for squid and luau

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Ingredients

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Steps

  1. To prepare a squid and luau recipe, you will first need to prepare the ingredients for the recipe. You will need: 12 cup (120 milliliters) kosher salt, 1 tablespoon (2.5 grams) garlic powder, 2 tablespoons (4.9 grams), 1 tsp (0.04 ml) white wine vinegar, and 1 teaspoon (0.5 g) cayenne pepper.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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