sri lankan caramelized pineapple upside down cake

Author of this recipe: Colleen Gibbon

a sri lankan caramelized pineapple upside down cake recipe

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Ingredients

• pineapple, sugar, butter, eggs, vanilla, flour, baking powder, salt, cinnamon, nutmeg

Steps

1. To prepare a sri lankan caramelized pineapple upside down cake recipe, first you need to prepare the cake batter. In the bowl of your electric mixer, cream together the butter and sugar until light and fluffy. Add the eggs and vanilla and mix until well combined. Pour the batter into the prepared cake pan and bake in the oven for 30 minutes.

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• sri lankan caramelized pineapple upside down cake