sri lankan chicken curry

Author of this recipe: Eddie Sirk

sri lanka chicken curry

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Ingredients

• chicken, coconut milk, curry powder, turmeric, coriander, cumin, garam masala, fenugreek seeds

Steps

1. To prepare a sri lankan chicken curry recipe, first you need to prepare the chicken. First, you'll need the following ingredients: 2 tbsp. curry powder 2 tablespoons kosher salt 2 cups of water 1 pound of chicken, skin side down, cut into 1 inch cubes Heat the oil over medium-high heat. Add the cubed chicken to the hot oil and cook until golden brown, about 5 minutes. Then add the remaining ingredients and stir to combine. Cook, stirring frequently, until chicken is no longer pink in the center and the sauce thickens, 2 to 3 minutes more. Remove the pan from the heat and add 1 tablespoon of coconut milk. Simmer, covered, for 5 to 10 minutes, or until thickened. Serve with rice.

Relevante Seiten

• sri lankan chicken curry