steak roll ups beef

Author of this recipe: Yajaira Niedzwiecki

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a steak roll ups beef recipe

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Ingredients

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Steps

  1. To prepare a steak roll ups beef recipe, you will first need to cut the steak into 12 inch (1.27 centimeters) thick slices. Then, place the slices of steak on skewers and roll them up.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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