steak with thai peanut sauce beef

Author of this recipe: Eugene Salviejo

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a steak with thai peanut sauce beef recipe

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Ingredients

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Steps

  1. To prepare a steak with thai peanut sauce beef recipe, first you need to cut the steak into 12 inch cubes. Then you will need 2 tablespoons of peanut butter, 1 tablespoon of ketchup, and 1 teaspoon of soy sauce. You will also need 1 cup of water. Heat the oil over medium-high heat. Add the beef and cook until browned on all sides, about 5 minutes. Remove from the heat and set aside.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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