steamed mussels butter and garlic

Author of this recipe: Mitsue Schackow

steamed mussels with butter and garlic

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Ingredients

• Butter, Garlic, Mussels

Steps

1. Place the mussels in a large pot and cover with cold water. Bring to boil, then reduce the heat to medium and simmer for 10 minutes. Remove from heat and add butter and garlic.

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• steamed mussels butter and garlic