steamed mussels coconut green chilli broth and black pepper chips smoked red pepper aioli

Author of this recipe: Karyl Lipe

steamed mussels coconut green chilli broth and black pepper chips smoked red pepper aioli

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Ingredients

• steamed mussels, coconut green chilli broth, black pepper chips, smoked red pepper

Steps

1. Place the mussels in a steamer basket. Add the coconut green chilli broth, black pepper chips, and smoked red pepper. Steam for 5 minutes.

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• steamed mussels coconut green chilli broth and black pepper chips smoked red pepper aioli