stephs bourbon balls

Author of this recipe: Kristie Stanforth

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steph 's bourbon balls recipe

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Ingredients

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Steps

  1. To prepare a stephs bourbon balls recipe, first you'll need to gather your ingredients. First, you will need: 1 cup (240 milliliters) of Bailey's Irish Cream, 2 tablespoons of sugar, 1 teaspoon of vanilla extract, and 1 tablespoon of milk. Whisk the ingredients together until the sugar dissolves. Then, pour the mixture into the ice cream maker and knead it until it forms small balls. Place the balls in the freezer for 30 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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