steves mums lentil soup pasta

Author of this recipe: Sau Lemme

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steves mums lentil soup pasta recipe

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Ingredients

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Steps

  1. To prepare a Steves Mums lentil soup pasta recipe, you will first need to prepare the lentils. You will need: 1 pound (240 g) dried lentil, 1 cup (250 ml) water, 1/2 teaspoon salt, and 1 teaspoon pepper. Bring the water to boil, then reduce the heat to medium-low and simmer for 20 minutes. Remove the pan from heat and add the chopped parsley. Add the cooked lentil mixture to the boiling water and stir to combine. Cover the pot and cook the mixture for 15 minutes, or until the liquid is reduced by half. Stir in the Parmesan cheese and salt and pepper to taste. Serve the soup with the pasta.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

No history available.

Allergy Information

No allergy information available.

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