sticky date pudding
Author of this recipe: Taina Turturro
The sticky date pudding is a delicious dessert that can be made in advance and stored in an airtight container in the refrigerator for up to 3 days.
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Ingredients
Dates, sugar, flour, baking powder, cinnamon, nutmeg, vanilla
Steps
To prepare a sticky date pudding recipe, you will first need to gather your ingredients. You will need: 1 cup (240 milliliters) granulated sugar, 2 cups (500 ml) water, and 1 teaspoon (2.5 g) vanilla extract.
Nutrition Information
Calories N/A kcal
Fat N/A g
Carbohydrates N/A g
Protein N/A g
Tips and Tricks
No tips available.
Recipe History
No history available.
Allergy Information
No allergy information available.
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