stir fried rice

Author of this recipe: Rocco Hillseth

stir fried rice

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Ingredients

• rice, vegetable oil, garlic, ginger, salt, pepper, sugar, soy sauce, sesame oil

Steps

1. To make stir fried rice, heat 2 tablespoons vegetable oil in a large skillet over medium-high heat. Add the rice and stir-fry for 1 to 2 minutes, or until lightly browned.

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