stir fried shanghai noodles

Author of this recipe: Machelle Clemmey

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stir fried shanghai noodles

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Ingredients

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Steps

  1. Heat 2 tablespoons vegetable oil in a large skillet over medium-high heat. Add the shanghai noodles and stir-fry until the noodles are lightly browned.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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