stir fried spicy lobster hot and spicy

Author of this recipe: Ahmed Wynia

stir fried spicy lobster hot and spicy recipe

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Ingredients

• lobster, ginger, garlic, soy sauce, white wine, sugar, sriracha, sesame oil

Steps

1. Stir-fry the lobster in a large skillet over medium-high heat until it's just cooked through, about 3 to 5 minutes. Add the mushrooms and cook until they're browned and tender, 2 to 3 minutes more. Stir in the bok choy and scallions. Season with salt and pepper to taste. Serve immediately.

Relevante Seiten

• stir fried spicy lobster hot and spicy