stir fried vegetables with chicken or pork

Author of this recipe: Moises Tuggle

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stir fried vegetables with chicken or pork

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Ingredients

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Steps

  1. Stir fried vegetables with chicken or pork. Heat oil in a large skillet over medium-high heat. Add vegetables and cook, stirring frequently, until vegetables are crisp-tender, 5 to 7 minutes. Remove vegetables from skillet and set aside.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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