stir fry chicken and vegetables

Author of this recipe: Mitzie Gadway

stir fry chicken and vegetables

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Ingredients

• Chicken, Vegetables, Rice

Steps

1. Heat oil in a large skillet over medium-high heat. Add chicken and cook, turning occasionally, until browned on all sides, 3 to 4 minutes. Stir in green onions, carrots, and mushrooms. Cook, tossing, for 2 to 3 minutes, or until vegetables are crisp-tender. Season with salt and pepper to taste.

Relevante Seiten

• stir fry chicken and vegetables