stovetop peaches streusel topping and zesty sour cream

Author of this recipe: Dinorah Glomski

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A stovetop peach streusel topping and zesty sour cream recipe.

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Ingredients

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Steps

  1. To make a stovetop peach streusel topping, combine 1 cup chopped peaches, 2 tablespoons butter, 1 teaspoon vanilla, and 1 tablespoon granulated sugar. Beat with an electric mixer until light and fluffy.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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