straw hay pasta pasta

Author of this recipe: Candyce Versaw

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Straw hay pasta is a pasta dish that is made from shredded straw and seasoned with salt and pepper.

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Ingredients

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Steps

  1. To prepare a straw hay pasta recipe, you'll first need to gather your ingredients. You will need: 12 cup (120 milliliters) water, 1 tablespoon (2.5 ml) kosher salt, and 1 teaspoon (0.5 g) ground black pepper. Mix the ingredients together until they're well combined. Pour the mixture into the bottom of an 8-inch (22-centimeter) baking dish. Bake the pasta for 20 to 25 minutes, or until it's golden brown. Remove the dish from the oven and let it sit for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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Recipe History

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Allergy Information

No allergy information available.

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