strawberry angel mousse desserts

Author of this recipe: Natalia Schy

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strawberry angel mousse desserts recipe

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Ingredients

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Steps

  1. To make a strawberry angel mousse desserts recipe, first you need to prepare the ingredients for the mousse. First, you'll need the following ingredients: 2 cups chilled whipping cream 2 tablespoons confectioners' sugar 1 tablespoon vanilla extract 1 teaspoon strawberry puree Instructions: Preheat the oven to 350 degrees F (180 degrees C). Place the cream cheese, sugar, vanilla, and egg yolks in the mixing bowl. Beat the mixture with an electric mixer until it's light and fluffy, about 2 minutes. Add the egg mixture and beat it for an additional 1 minute. Gradually add the whipped cream mixture, beating well after each addition. Pour the strawberry mixture into the serving bowl and serve.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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