To prepare a strawberry banana tahini pops recipe, first you need to prepare your ingredients. First, you'll need: 1 cup (240 milliliters) of strawberries, 2 tablespoons (60 grams) each of granulated sugar and honey, and 1 teaspoon (2.5 grams), of ground cinnamon. You can use fresh or frozen strawberries. Then, cut the strawberries in half lengthwise and scoop out the seeds. Cut the bananas into quarters and add them to the bowl with the strawberry mixture. Pour in the remaining ingredients and mix until the mixture is evenly coated. Add the pomegranate seeds and toss to combine. Finally, add the chopped pistachios.