To prepare a strawberry chiffon pie baked goods recipe, first you need to prepare the filling for the pie. First, you'll need the following ingredients: 2 cups chilled whipping cream 2 tablespoons granulated sugar 2 teaspoons vanilla 2 eggs 1 teaspoon baking powder 1 tablespoon vanilla extract Instructions: Preheat the oven to 375 degrees F (190 degrees C) and grease and flour two 9-inch pie pans. Cut the strawberries in half lengthwise and scoop out the seeds. Place the sliced strawberries on the prepared pie shells and sprinkle with sugar. Bake for 20 minutes or until the crust is golden brown. Remove from oven and allow to cool for 5 minutes before serving.