To prepare a strawberry cream crepes desserts recipe, first you will need to prepare the ingredients for the dessert. First, preheat the oven to 375 degrees F (190 degrees C). Then, place the flour, baking powder, sugar, and salt into the mixing bowl and mix until combined. Next, add the egg yolks and beat them until they are light and fluffy. Add the vanilla and stir until the mixture is completely incorporated. Finally, stir in the whipped cream.