To prepare a strawberry feta chicken salad with roasted strawberry balsamic dressing, first you will need to prepare your ingredients. First, you'll need the following ingredients: 2 tbsp. kosher salt, 14 cup (60 ml) olive oil, 2 tablespoons (14 g) dried or fresh thyme, 1/2 teaspoon (2.5 grams) freshly ground black pepper, and 2 cups (240 milliliters) water. Toss the chicken with the dressing and let it sit in the refrigerator for at least 30 minutes. Then, preheat the oven to 400 degrees F (204 degrees C) and bake the salad for 20 to 25 minutes, or until it reaches an internal temperature of 165 degrees Fahrenheit (77 degrees Celsius).