strawberry soup

Author of this recipe: Shea Swain

a recipe for strawberry soup

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Ingredients

• Ingredients: Strawberries, Water, Sugar, Salt

Steps

1. To prepare a strawberry soup recipe, first you need to prepare the ingredients for the soup. First, you will need the following ingredients: 1 cup (240 ml) water 2 tablespoons sugar 2 teaspoons vanilla 2 tbsp. salt 1 pound (450 g) fresh or frozen strawberries (optional) 1 teaspoon vanilla 1 tablespoon kosher salt Instructions: Place the strawberries, sugar, vanilla, and salt in the saucepan. Bring the mixture to boil, then reduce the heat to low and simmer until the sugar is completely dissolved, about 10 minutes. Remove from heat and let cool. Using tongs, scoop out the cooled strawberry mixture into serving bowls. Garnish with fresh berries, if desired.

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