strawberry sundae crunch bar cookies

Author of this recipe: Twyla Seelig

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strawberry sundae crunch bar cookies recipe

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Ingredients

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Steps

  1. To prepare a strawberry sundae crunch bar cookies recipe, first you need to prepare your ingredients. First, you'll need your flour, baking powder, sugar, and salt. Then, add your wet ingredients to the dry ingredients and mix them together until they're just combined. Now, it's time to add in your chocolate chips. If you don't have chocolate chip chips, then you can use any other type of chips that you like. You can also use graham cracker crumbs, coconut flakes, shredded coconut, or even pistachios if you want. Finally, once you have all the ingredients together, mix it up and roll it into balls.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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