To prepare a streusel apple pie baked goods recipe, first you need to prepare the filling for the pie. First, you will need the following ingredients: 1 cup granulated sugar 1 tablespoon butter 1 teaspoon vanilla 2 tablespoons cinnamon 2 teaspoons nutmeg Instructions Preheat the oven to 350 degrees F (180 degrees C). Grease and flour two 9-inch pie pans. Line the bottom and sides of each pan with cling wrap and set aside. In the bowl of an electric mixer, cream together the butter and sugar until light and fluffy. Add the egg and vanilla and beat on medium speed until the mixture reaches stiff peaks. Gradually add the flour mixture, beating after each addition until just combined. Sift the dry ingredients into the creamed mixture and mix on low speed, scraping down the sides and bottom of the mixing bowl as you go. Pour the wet ingredients and stir just until combined, about 2 minutes. Remove the dough from the mixer and knead it with your hands until it resembles coarse crumbs. Form the clumps of dough into 1 inch balls and place them on the prepared pie shells, spacing them about 3 inches apart. Bake for 20 to 25 minutes or until lightly browned. Serve warm or at room temperature.