stuffed date drops cookies

Author of this recipe: Hobert Schaufelberge

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stuffed date drops cookies recipe

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Ingredients

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Steps

  1. To prepare a stuffed date drops cookie recipe, you will first need to gather your ingredients. You will need: 1 1/2 cups rolled oats, 1 cup shredded coconut, 2 tablespoons melted butter, 1/2 teaspoon vanilla extract, and 1 teaspoon cinnamon. Using your hands, knead the mixture until it resembles coarse crumbs. Form the dough into 1 inch balls and place on ungreased cookie sheet. Bake the cookies in the oven for 10 to 12 minutes or until they are golden brown. Remove from oven and allow to cool before storing in an airtight container for up to 3 days.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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