stuffed dates for ramadan

Author of this recipe: Susannah Tisinger

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stuffed dates for ramadan recipe

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Ingredients

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Steps

  1. To prepare a stuffed dates for ramadan recipe, first cut the dates in half lengthwise. Then cut each half into quarters. Place the quartered dates on the baking sheet and bake in the oven for 20 minutes. Remove from oven and allow to cool.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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