stuffed jalapenos massas appetizers

Author of this recipe: Sasha Bochek

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stuffed jalapenos massas appetizers recipe

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Ingredients

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Steps

  1. To prepare a stuffed jalapenos massas appetizers recipe, you will first need to prepare your ingredients. Peel and slice the peppers and cut them in half lengthwise. Cut each half into 1/4-inch slices. Place the sliced pepper halves, cut side down, on rimmed baking sheet. Drizzle with olive oil and sprinkle with salt and pepper. Bake in 375 degree oven for 30 minutes. Remove from oven and allow to cool for 5 minutes before slicing and serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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