stuffed pepper rice bake

Author of this recipe: Terrilyn Trombetta

stuffed pepper rice bake

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Ingredients

• Peppers, Rice, Parmesan Cheese, Tomatoes

Steps

1. To prepare a stuffed pepper rice bake, you'll first need to prepare the peppers. Cut the bell pepper in half lengthwise and scoop out the seeds. Place the seeded pepper halves in the bottom of an 8x8-inch baking dish. Fill each pepper half with 2 tablespoons of the rice mixture. Top with shredded cheddar cheese. Bake for 20 to 25 minutes, or until the cheese is melted. Remove from the oven and let stand for 5 minutes before serving.

Relevante Seiten

• stuffed pepper rice bake