stuffed pork cutlets cheese

Author of this recipe: Del Barzey

stuffed pork cutlets cheese recipe

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Ingredients

• Pork cutlets, Cheddar cheese, Parmesan cheese

Steps

1. To prepare the stuffed pork cutlets cheese recipe, first you will need to cut the pork into bite-sized pieces. Then, place the pieces of pork on a cutting board, and cut them into 12 inch thick slices. Place the slices on top of the cheese mixture. Cover with plastic wrap and refrigerate until ready to use.

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• stuffed pork cutlets cheese