stuffed pumpkin rice

Author of this recipe: Gennie Clas

A recipe for stuffed pumpkin rice.

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Ingredients

• Pumpkin, Rice, Parmesan Cheese, Tomatoes, Onion, Garlic, Salt

Steps

1. To prepare a stuffed pumpkin rice recipe, first you need to prepare the pumpkin. First, you'll need the following ingredients: 1 pound (450 g) pumpkin puree, 1 cup (240 ml) water, 1/2 teaspoon salt, and 1 teaspoon ground black pepper. You can use any type of pumpkin, as long as it isn't too ripe. If you want to make your own stuffing, just mix the ingredients together. Fill the hollowed out pumpkin halves with the rice mixture and bake in the oven at 350 degrees for 30 minutes.

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