stuffed tomato

Author of this recipe: Bob Berther

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stuffed tomato recipe

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Ingredients

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Steps

  1. To make a stuffed tomato, cut the tomato in half lengthwise and scoop out the seeds. Place the seeded half in the center of each tomato. Fill the rest of the way with the stuffing of your choice.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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