stuffed tomatoes harned cheese

Author of this recipe: Clare Neto

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stuffed tomatoes harned cheese recipe

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Ingredients

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Steps

  1. To prepare a stuffed tomatoes harned cheese recipe, you will first need to prepare the tomatoes. Cut the tomato in half lengthwise and scoop out the seeds. Place the sliced tomato halves in the bottom of an ungreased 9 x 13-inch baking dish. Fill each half with about 1 tablespoon of shredded cheddar cheese. Cover the dish with plastic wrap and refrigerate until firm, at least 1 hour.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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