stuffed turkey legs

Author of this recipe: Asa Boylston

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stuffed turkey legs

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Ingredients

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Steps

  1. To prepare a stuffed turkey leg recipe, you will first need to prepare the turkey legs. Cut the legs off of your turkey and wash them thoroughly with soap and water. Remove the skin from the inside of the leg and cut it in half lengthwise. Place the pieces of skin on the cutting board. Scoop the stuffing mixture into the cavity of each leg.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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