stuffed zucchini 1 cheese

Author of this recipe: Oswaldo Chowhan

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stuffed zucchini 1 cheese recipe

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Ingredients

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Steps

  1. To prepare a stuffed zucchini 1 cheese recipe, first cut the zucchini in half lengthwise and scoop out the seeds. Then cut each half into 1 inch cubes. Place the cubed zucchini and cheese in the bottom of an ungreased 9 x 13-inch baking dish. Top with shredded Parmesan cheese. Bake at 350? for 30 minutes or until cheese is melted and zucchini is tender. Remove from oven and let stand for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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