sugar cookie icing

Author of this recipe: Frances Tompsett

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sugar cookie icing recipe

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Ingredients

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Steps

  1. To prepare a sugar cookie icing recipe, first you need to prepare the sugar cookies. First, you'll need: 1 cup (240 ml) confectioners' sugar. 2 tablespoons (60 milliliters) cornstarch. 1 teaspoon (2.5 grams) vanilla extract.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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